Casseroles With Ground Beef and Vegetables
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Oma'southward Ground Beef Casserole with Veggies
➤ by Gerhild Fulson
Looking for a basis beef goulash, aka Hackauflauf , that's just that actress bit special? Hither'due south a yummy one that I brand and that's why information technology's in my quick and easy dinner recipes collection.
Ground beef, cheese, and veggies. Yum!
For the total list of ingredients & detailed instructions, see the recipe card at the end of this post. Merely before you scroll, in that location'southward of import & interesting stuff to know right below.
What makes this and so German? Well, at first I used to think that using curry was NOT AT ALL German. Boy, was I wrong.
Just because my Mutti never used it, didn't mean that Germans didn't use information technology. It just meant that information technology was a flavor I came to enjoy once I got to know my German language friend, Heidi.
You'll find Heidi's recipes sprinkled throughout this website. AND, surprisingly, often with curry added.
There'due south something absolutely rima oris-watering about having a German meat-and-potato dinner. Get Oma'south revised collection of her favorites in German Meat Dishes.
Accept a peek at all Oma's eCookbooks. They make sharing your German heritage a succulent risk!
Curry in Germany?
It wasn't until I visited Federal republic of germany after an absence of over 50 years that I realized how much curry was being used. Especially pop are the currywurst -- the traditional street food in Deutschland!
Well, this recipe uses back-scratch also equally German Emmental cheese. This cheese is from the Allgäu region of southern Frg and is often called Bavarian Swiss cheese.
I suppose you could employ any other nice melting cheese in the sauce, simply, personally, I think Emmental is all-time!
However, if I don't have Emmental in the house, I use a good old cheddar.
Ready for this ground beef casserole?
Oma'southward Ground Beef Casserole with Veggies
Looking for a basis beef casserole, aka Hackauflauf, that's but that extra scrap special? Hither's a yummy i that I make and that'south why it's in my quick and easy dinner recipes drove.
Basis beefiness, cheese, and veggies. Yum!
Prep Time | Cook/Broil Time | Total Time60 minutes |
Servings:
Makes 4 servings
Ingredients:
- 1 pocket-size cauliflower, into seize with teeth-size pieces
- ½ pound broccoli, into seize with teeth-size pieces
- 1 medium onion, chopped
- one clove garlic, chopped
- ane tablespoon butter
- 1 pound lean ground beefiness
- salt, pepper
- ane teaspoon each back-scratch powder, dried thyme, paprika
- ¼ pound lean bacon, cubed
- one tablespoon oil
- one tablespoon flour
- 1 cup milk
- ½ loving cup goop
- ¼ pound Emmental, grated (or more to taste!)
Instructions:
- Preheat oven to 400°F.
- Cook cauliflower and broccoli pieces in humid salted water for nigh 5 minutes. Drain.
- In frying pan, brown chopped onion in butter. Add garlic. Add ground beef and continue browning, while stirring, until meat is nicely browned, crumbly, and cooked through.
- Season with back-scratch, thyme, paprika, salt, and pepper.
- Identify meat mixture into greased casserole dish.
- Add together cauliflower and broccoli over the meat.
- In frying pan, brown bacon in oil. Sprinkle flour over and stir. Add together milk and goop and continue cooking and stirring until sauce is flossy.
- Add together cheese to sauce and stir.
- Pour sauce over meat/veggie mixture.
- Bake, uncovered, for about xxx minutes, until top is nicely gold brown.
Hints:
- Want to try a totally different cauliflower dish? Try this baked cauliflower bomb ... I think you'll Dear information technology!
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Ground Beefiness Casserole with Vegetables Merely like Oma
Past Oma Gerhild Fulson 
Yous'll dear this ground beef casserole, filled with veggies and covered in cheese. With a German language twist, this dinner dish is quick and like shooting fish in a barrel to make.
Ingredients: cauliflower, onion, broccoli, garlic, butter, ground beef, seasonings, bacon, oil, flour, milk, beef broth, cheese,
For the total recipe, gyre up ...
What others are proverb about Oma'due south cookbooks
As a German language-American that is a fleck culinarily challenged, this book is a true blessing...
This archetype cookbook (German Meals at Oma'south) has not only a variety of different recipes, but also key notes to help even those with little experience in the kitchen learn to make first-class High german cuisine.
➤ Erika Neumayer Ehrat, Owner & designer of Rare D irndl
Hi, I'm Oma Gerhild! As a food writer and cookbook author, I'thou always looking to find ways to pass on my German language heritage using local ingredients. Quick and easy. That's my goal. Wunderbar food. That's the result.
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